Advisory Committee on the Microbiological Safety of Food (acmsf) Recent Trends in Listeriosis in the Uk
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Antibiotic resistance: government accepts the recommendations from the ACMSF. Advisory Committee on the Microbiological Safety of Food.
1. The Defra Antimicrobial Resistance Coordination Group has prepared the attached paper summarising the actions taken to address the recommendations in the ACMSF 1999 Report on Microbial Antibiotic Resistance in Relation to Food Safety. Members may wish to read this paper in conjunction with the recommendations and Government’s response paper which has been circulated as an Information Paper (...
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1. Symptomatic toxoplasmosis should be made notifiable A primary consideration is the burden of disease caused by Toxoplasma in the UK. The report concludes that there are not sufficient data to assess the burden of disease due to toxoplasmosis in the UK, but that it will probably not be significantly different from the assessments made in the USA and the Netherlands. The paper (cited in the re...
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Listeria monocytogenes, as a foodborne pathogenic bacterium, is considered as major causative agent responsible for serious diseases in both humans and animals. Milk and dairy products are among the main sources of energy supply in the human, therefore contamination of these products with Listeria spp., especially L. monocytogenes, could lead to life threatening infec...
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Excessive consumption of red meat is associated with various diseases including coronary heart diseases and cancer. Lower health-related problems of chicken meat, consumption of chicken meat, and mechanically deboned chicken meat (MDCM) have been increased due to their cheaper prices. Thereby, chemical, microbial, and physical causes of chicken meat losses and the safety aspects are needed to b...
متن کاملListeria monocytogenes Contamination in Unpasteurized Traditional Cheese Products in Qazvin, Iran
Background and purpose: Listeria monocytogenes is a foodborne pathogen and a pothential risk to public health. Listeriosis is one of the most serious infectious diseases in most developed countries. Consumption of raw milk and unpasteurized traditional dairy products such as cheese can be a major reason for listeriosis in humans. This reaserch aimed at investigating Listeria monocytogenes conta...
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تاریخ انتشار 2003